Serious Nutrition: Incorporating Clinically Effective Nutrition Into Your Practice (Kindle Edition)
By Robert Thiel
Review & Description
"Serious Nutrition: Incorporating Clinically Effective Nutrition Into Your Practice" explains clinical uses for food vitamins, food minerals, herbs, enzymes, glandulars, and amino acids. It also has step by step instructions for doing so for holistic practices, chiropractic practices, and medical practices. Protocols for chiropractors, muscle-testing professionals, and dealing with energy problems are also included.
Additionally, it contains forms and food plans (diets) for a variety of situations that health care professionals are allowed to copy and use for their clientele. Furthermore, this highly referenced book explains the truth about vitamins, minerals, and antioxidants in nutritional supplements and explains the dangers of the more commonly used synthetic vitamins and industrially processed minerals that most supplements contain and the advantages of supplements made of 100% food.
It also has specific chapters on problems such as allergies, anxiety/panic attackes, attention deficit disorders, autism, cardiovascular health, diabetes, Down syndrome, epilepsy, fatigue, hearing and sensory integration, migraines and other headaches, musculo-skeletal pain relief/arthritis/lupus/fibromyalgia, sexual concerns, sleep concerns, smell & taste, thyroid issues, vision, and yeast infections. Full chapters are included that are written by others such as the late Dr. Royal Lee and late Dr. Bernard Rimland (founder of the Autism Research Institute).
There are also chapters on individual vitamins and minerals (including calcium). Respiratory concerns, weight concerns, detoxification, food combining, and many other subjects are also covered in this extensive volume (the printed version, in soft cover, weighs over 2 pounds).
This extensive book covers clinical nutrition and should be read by all health professionals who have any interest in the use of food as opposed to synthetic nutrition."Serious Nutrition: Incorporating Clinically Effective Nutrition Into Your Practice" explains clinical uses for food vitamins, food minerals, herbs, enzymes, glandulars, and amino acids. It also has step by step instructions for doing so for holistic practices, chiropractic practices, and medical practices. Protocols for chiropractors, muscle-testing professionals, and dealing with energy problems are also included.
Additionally, it contains forms and food plans (diets) for a variety of situations that health care professionals are allowed to copy and use for their clientele. Furthermore, this highly referenced book explains the truth about vitamins, minerals, and antioxidants in nutritional supplements and explains the dangers of the more commonly used synthetic vitamins and industrially processed minerals that most supplements contain and the advantages of supplements made of 100% food.
It also has specific chapters on problems such as allergies, anxiety/panic attackes, attention deficit disorders, autism, cardiovascular health, diabetes, Down syndrome, epilepsy, fatigue, hearing and sensory integration, migraines and other headaches, musculo-skeletal pain relief/arthritis/lupus/fibromyalgia, sexual concerns, sleep concerns, smell & taste, thyroid issues, vision, and yeast infections. Full chapters are included that are written by others such as the late Dr. Royal Lee and late Dr. Bernard Rimland (founder of the Autism Research Institute).
There are also chapters on individual vitamins and minerals (including calcium). Respiratory concerns, weight concerns, detoxification, food combining, and many other subjects are also covered in this extensive volume (the printed version, in soft cover, weighs over 2 pounds).
This extensive book covers clinical nutrition and should be read by all health professionals who have any interest in the use of food as opposed to synthetic nutrition. Read more
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